Chicken and Mushroom Risotto Mix (GF) - New Recipe!
Indulge in the comforting flavours of a classic Italian dish with our new recipe for Chicken and Mushroom Risotto Mix. This gluten-free mix combines the creamy texture of Arborio rice with the rich taste of chicken stock and the earthy depth of dried Porcini mushrooms. It's a simple yet luxurious meal that's ready in just 20-25 minutes.
Rich and Flavourful: Our mix features 11% dried chicken stock and 5% Porcini mushrooms, creating a risotto that's bursting with flavour. The combination of these high-quality ingredients results in a dish that's both hearty and satisfying.
Easy to Prepare: Making this delicious risotto couldn't be simpler. Just add the mix to 1300ml of cold water, bring to the boil, then simmer until the rice is tender and has absorbed most of the liquid. Regular stirring is the secret to achieving the perfect creamy texture.
Perfect for Any Occasion: Whether you're cooking a family dinner or hosting a dinner party, this risotto is sure to please. It's an elegant dish that's easy to prepare, making it perfect for both busy weeknights and special occasions.
Nutritious and Comforting: Not only is this risotto delicious, but it's also nutritious. It's high in protein and fibre, making it a wholesome choice for those on a gluten-free diet.
Ingredients:
- Dried Arborio Rice, Dried Chicken Stock (11%) (water, chicken stock, flavouring, glucose syrup, salt, yeast extract, sugar), Porcini Mushrooms (5%), Dried Parsley, Dried Thyme, Dried Garlic, Pepper.
Allergens: Highlighted in bold.
Nutritional Information (per 100g):
- Energy: 1584kj/373kcal
- Fat: <0.5g (Saturates 0.2g)
- Carbohydrates: 80g (Sugars 4g)
- Fibre: <2g
- Protein: 9.5g
- Salt: <4g
Our Chicken and Mushroom Risotto Mix is a delightful way to enjoy a classic Italian meal with the convenience of a quick and easy preparation. It's perfect for those who love the taste of traditional risotto but are short on time.
