Spicy Chicken Satay by Kandy Kitchen Creations[1]

In stock

Spicy Chicken Satay Risotto Mix (GF)

Spice up your mealtime with our Spicy Chicken Satay Risotto Mix, a gluten-free concoction that combines the creamy texture of Arborio rice with the rich flavours of chicken stock and a peanut-free satay seasoning. Enhanced with a kick of spicy chilli, this mix is perfect for those who love their meals with a bit of heat.

Rich and Flavourful: Infused with a 9% chicken stock base and a 5% satay flavour mix, this risotto delivers a unique blend of sweetness, spice, and umami. The satay seasoning, coupled with chilli flakes and powder, creates a dish that's both tantalising and comforting.

Easy and Exotic: Creating this exotic risotto is as easy as adding water. Cook the mix for 20-30 minutes until the rice is tender and most of the liquid is absorbed, stirring regularly to achieve that signature creamy texture.

Versatile and Delicious: Serve this risotto as a main dish or a side, paired with your favourite proteins or vegetables. It's a versatile option that can adapt to suit various tastes and preferences.

Nutritious and Satisfying: Beyond its delicious taste, this risotto is also nutritious. It's a source of protein and fibre, making it a wholesome choice for a gluten-free diet.


  • Dried Arborio Rice, Chicken Stock (9%) (water, chicken stock, flavouring, glucose syrup, salt, yeast extract, sugar), Satay flavour Mix (5%) (Demerara Sugar, Dried Glucose Syrup, Yeast Extract, Salt, Garlic Powder, Cumin, Coriander, Chilli Flakes, Chilli Powder, Flavouring, Turmeric, Ginger), Tomato Powder,  Dried Onion, Dried Carrots, Dried Red Peppers, Chilli Powder, Curry Powder, Ginger Powder, Turmeric, Cumin, Dried Garlic, Brown  Sugar, Black Pepper. 

Allergens: Highlighted in bold.

Nutritional Information (per 100g):

  • Energy: 1580kj/379kcal
  • Fat: <0.8g (Saturates 0.3g)
  • Carbohydrates: 81g (Sugars 10g)
  • Fibre: 3g
  • Protein: 9g
  • Salt: 3.5g

Our Spicy Chicken Satay Risotto Mix is a delightful way to bring a touch of exotic flair to your dining table. It's a perfect blend for those seeking a gluten-free meal with a spicy twist.

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